NET RECIPES
Ginger Pecan Pie
Rum is my go-to substitute for vanilla, but if you're on the bourbon train, by all means! This pie shell is blind baked, which is a bit fussy,
but results in a shattering crust for this pie
Crust:
1/2 recipe vodka pie crust
Aluminum foil and beans, pie weights, or rice
Filling:
1 c dark brown sugar
1/2 c dark maple syrup (or a mix of light corn syrup 3 parts to molasses 1 part; or all dark corn syrup)
3 eggs
4 Tbsp (1/2 stick) butter, melted
3 Tbsp blackstrap or spiced rum, or bourbon, plus a splash of vanilla if you like
1 tsp dried ground ginger
1/3 c chopped candied ginger
3 tsp grated fresh ginger
1/2 tsp salt if not using salted butter
2 c coarse chopped pecans, lightly toasted
Preheat oven to 375°F (190°C). Roll out pie crust and form to pie plate, then refrigerate.
Prick crust all over with a fork, line with foil, then fill halfway with pie weights.
Bake 20 minutes then remove foil containing weights and bake 7 minutes longer until crust is dark golden.
Reduce oven to 350°F (180°C).. Whisk all filling ingredients together and pour into crust.
Bake 45 minutes or until just set.
Cool completely to room temperature on a wire rack.
Dinner Menus by Samsunshine Levy
NET RECIPES
Appetizers
Fantastic NET Caesar Salad
Orange-Ginger Shrimp Ceviche
Salt Cod Brandade (Baccala/Bacalao)
Main Dishes
Chipotle Pork Posole Stew
Dover Sole (or Tilapia) "Meuniere"
Tenderloin Filet Au Poivre
Easy Summer Grilled Pizza
Aglio, Olio e Peperoncino con Gamberoni, Zest and Body!
Soup & Sides
Famous NET MAN Steamed Broccoli
Perfect & Easy Tuscan White Bean Soup
Bacon Mustard Brussel Sprouts
Creamy Polenta
Crunchy Vegetarian Quinoa Tabouli
Drinks
Limoncello
Dark and Stormy cocktail
Homemade Santa Fe Hot Cocoa Mix now with the power of chipotle
Dark Rum Egg Nog
Sweets
Apple Scone Cobbler
Nina's Birthday Cardamom Peach Cobbler
Italian Semifreddo Cassata
Rich & Dark Pecan Pie
Easy No-Bake Chocolate Pots de Creme
Moistest German Chocolate Cake
Christmas Morning Bacon Doughnuts
Paste di Meliga (Italian Cornmeal Cookies)
Even More Foolproof Vodka Pie Crust
Ginger Pecan Pie